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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
10/04/2014 |
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Data da última atualização: |
09/09/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FEITOZA, L. R.; CASTRO, L. L. F. de.; RESENDE, M.; ZANGRANDE, M. B.; STOCKING, M.; BOREL, R. M. A.; FULLIN, E. A.; CERQUEIRA, A. F.; SALGADO, J. S.; FEITOZA, H. N.; STOCK, L. A.; DESSAUNE FILHO, M. |
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Afiliação: |
Leandro Roberto Feitoza, Incaper; Lucio Livio Froes de Castro, Incaper; Mauro Resende, Universidade Federal de Viçosa; Moema Bachour Zangrande, Incaper; Michael Stocking; Rosana Maria Altoé Borel, Incaper; Eli Antonio Fullin, Incaper; Aladim Fernando Cerqueira, EMCAPER; José Sérgio Salgado, Incaper; Hideko Nagatani Feitoza, Incaper; Lorildo Aldo Stock, Universidade Presidente Antônio Carlos; Milton Dessaune Filho. |
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Título: |
Map of Natural units of Espirito Santo State, Brazil. |
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Ano de publicação: |
1997 |
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Fonte/Imprenta: |
In: Internacional Conference on Geo-information for Sustanable Land Management, 1997. Enschede, Holanda, NL : International Institute for Aerial Survey and Earth Sciences. |
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Páginas: |
38 p. |
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Descrição Física: |
il.; color. |
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ISSN: |
0303-2434 |
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Idioma: |
Inglês |
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Conteúdo: |
Espirito Santo State (ES) in SE Brazil has in its relatively small area a great diversity of landscapes, ecology and land uses. To indicate the degree of natural regional variability, a map was constructed using information from a variety of sources. Clustering of variables was a particular challenge. Both expert and personal experiences were used to develop geographical indicators of climate, soil and relation between humans & other living forms and land condition. Some of these indicators assisted the identification of different classes of each variable considered. These variables and their classes were subsequently clustered in order to set boundaries for the natural regional units. In turn, the classes were related to key biophysical aspects in order to develop some ?genetic? relationship with problem issues in the natural regional units. This process led to units, which not only have direct relevance to environmental conditions in ES but also are of immediate support to regional development in terms familiar to potential users. The option of a simplified model of the environment for the identification of natural regional units was chosen. Two distinct aspects are involved in the design of the map of natural units: 1) preservation of original quality of information and 2) improvement in communication. Five situations in the preservation of quality were challenged: development and execution of a process involving 1) many key variables; 2) intelligibility for non-specialists in natural resource information; 3) flexibility of operation to re-access original information; 4) units related with easily identified field indicators. 5) technical transparency in the map about criteria and basic principles used. In order to meet the needs of communication, the following attributes were important: 1) development and execution of a process for designation of units and with immediate explanation of their content; 2) legend for immediate mental image of unit irrespective of user background, language or previous experience; 3) representation of units at both formats (a) digital and (b) hard copy format, for areal references (map) and (c) also in schematic diagram (decision tree). MenosEspirito Santo State (ES) in SE Brazil has in its relatively small area a great diversity of landscapes, ecology and land uses. To indicate the degree of natural regional variability, a map was constructed using information from a variety of sources. Clustering of variables was a particular challenge. Both expert and personal experiences were used to develop geographical indicators of climate, soil and relation between humans & other living forms and land condition. Some of these indicators assisted the identification of different classes of each variable considered. These variables and their classes were subsequently clustered in order to set boundaries for the natural regional units. In turn, the classes were related to key biophysical aspects in order to develop some ?genetic? relationship with problem issues in the natural regional units. This process led to units, which not only have direct relevance to environmental conditions in ES but also are of immediate support to regional development in terms familiar to potential users. The option of a simplified model of the environment for the identification of natural regional units was chosen. Two distinct aspects are involved in the design of the map of natural units: 1) preservation of original quality of information and 2) improvement in communication. Five situations in the preservation of quality were challenged: development and execution of a process involving 1) many key variables; 2) intelligibility for non-specialis... Mostrar Tudo |
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Palavras-Chave: |
Brazil; Espirito Santo State; Geographical indicators; Map; Natural regional variability; Natural units of Espirito Santo State. |
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Categoria do assunto: |
-- |
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URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/347/1/51.pdf
http://wgbis.ces.iisc.ernet.in/energy/HC270799/LM/SUSLUP/Thema2/51/51.pdf
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Marc: |
LEADER 03307naa a2200349 a 4500
001 1002779
005 2020-09-09
008 1997 bl --- 0-- u #d
022 $a0303-2434
100 1 $aFEITOZA, L. R.
245 $aMap of Natural units of Espirito Santo State, Brazil.$h[electronic resource]
260 $c1997
300 $a38 p.$cil.; color.
520 $aEspirito Santo State (ES) in SE Brazil has in its relatively small area a great diversity of landscapes, ecology and land uses. To indicate the degree of natural regional variability, a map was constructed using information from a variety of sources. Clustering of variables was a particular challenge. Both expert and personal experiences were used to develop geographical indicators of climate, soil and relation between humans & other living forms and land condition. Some of these indicators assisted the identification of different classes of each variable considered. These variables and their classes were subsequently clustered in order to set boundaries for the natural regional units. In turn, the classes were related to key biophysical aspects in order to develop some ?genetic? relationship with problem issues in the natural regional units. This process led to units, which not only have direct relevance to environmental conditions in ES but also are of immediate support to regional development in terms familiar to potential users. The option of a simplified model of the environment for the identification of natural regional units was chosen. Two distinct aspects are involved in the design of the map of natural units: 1) preservation of original quality of information and 2) improvement in communication. Five situations in the preservation of quality were challenged: development and execution of a process involving 1) many key variables; 2) intelligibility for non-specialists in natural resource information; 3) flexibility of operation to re-access original information; 4) units related with easily identified field indicators. 5) technical transparency in the map about criteria and basic principles used. In order to meet the needs of communication, the following attributes were important: 1) development and execution of a process for designation of units and with immediate explanation of their content; 2) legend for immediate mental image of unit irrespective of user background, language or previous experience; 3) representation of units at both formats (a) digital and (b) hard copy format, for areal references (map) and (c) also in schematic diagram (decision tree).
653 $aBrazil
653 $aEspirito Santo State
653 $aGeographical indicators
653 $aMap
653 $aNatural regional variability
653 $aNatural units of Espirito Santo State
700 1 $aCASTRO, L. L. F. de.
700 1 $aRESENDE, M.
700 1 $aZANGRANDE, M. B.
700 1 $aSTOCKING, M.
700 1 $aBOREL, R. M. A.
700 1 $aFULLIN, E. A.
700 1 $aCERQUEIRA, A. F.
700 1 $aSALGADO, J. S.
700 1 $aFEITOZA, H. N.
700 1 $aSTOCK, L. A.
700 1 $aDESSAUNE FILHO, M.
773 $tIn: Internacional Conference on Geo-information for Sustanable Land Management, 1997. Enschede, Holanda, NL : International Institute for Aerial Survey and Earth Sciences.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
16/01/2017 |
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Data da última atualização: |
16/01/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
SILVA, V. M. da.; RIBEIRO, P. H.; TEIXEIRA, A. F. R. |
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Afiliação: |
Victor Mauricio da Silva, UFES; Paulo Henrique Ribeiro, UFES; Alex Fabian Rabelo Teixeira, Incaper. |
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Título: |
Caracterização de compostos de resíduos orgânicos em propriedades de base familiar : aspectos qualitativos, quantitativos e econômicos. |
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Ano de publicação: |
2011 |
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Fonte/Imprenta: |
Revista Brasileira de Agrociencia (UFPEL), v. 17, n. 3, p. 405-409, 2011. |
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Idioma: |
Português |
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Conteúdo: |
Em se tratando da necessidade de mais pesquisas sobre compostagem orgânica e de mais informações sobre aspectos qualitativos, quantitativos e econômicos que permitam nortear a discussão sobre a viabilidade técnica e econômica de seu uso, o objetivo do presente trabalho foi caracterizar qualitativa, quantitativa e economicamente dois compostos orgânicos preparados em propriedade rural de base familiar no norte do Espírito Santo. A abordagem metodológica qualitativa foi utilizada envolvendo obtenção de dados descritivos em contato direto com a situação estudada. Aos 120 dias após a montagem dos compostos orgânicos, exceto a relação C/N do Composto 1, todos os outros pré-requisitos de ambos compostos ficaram enquadrados na legislação brasileira. Para os volumes iniciais de 56 e 45 m3, obtiveram-se rendimentos de 12.339 e 10.128 kg em massa úmida para o Compostos 1 e 2, respectivamente. A porcentagem de perda de matéria seca foi maior no Composto 1 em relação ao 2, com valores de 34 e 27%, respectivamente. Estima-se valores finais de R$ 30,00 por megagrama para o Composto 1 e R$ 64,70 por megagrama para o 2. Portanto, 13,3 Mg do Composto 1 resultará num valor de R$ 400,00, ao passo que 1 Mg do formulado 20-05-20 pode ser adquirido por um preço médio de R$ 1313,30. Em contrapartida, 3,3 Mg do Composto 2, gera o valor de R$ 213,00 comparado aos R$ 1068,76 do Mg do formulado 10-10-10. Assim, os custos dos nutrientes de ambos compostos ficaram abaixo daqueles provenientes dos respectivos formulados utilizados para comparação.
Concerning the need for more research on organic composting and more information on qualitative, quantitative and economic factors that allow guide the discussion on the technical and economic feasibility of its use, the purpose of the present work was to characterize qualitative, quantitative, and economically two prepared compounds in a rural based-family property in northern Espírito Santo. A qualitative approach was used involving obtaining descriptive data in direct contact with the situation studied. At 120 days after the assembly of the organic compounds, except the C/N ratio of Compound 1, all the others prerequisites of both compounds were classified by Brazilian law. For the initial volumes of 56 and 45 m3, obtained yields of 12,339 and 10,128 kg in wet weight for Compounds 1 and 2, respectively. The percentage of dry matter loss was greater in compound 1 compared to 2, with values of 34 and 27%, respectively. Estimated final cost of R$ 30.00 per ton (t) for Compound 1 and R$ 64.70 per ton for the 2. Therefore, 13.3t of the Compound 1 result in a value of R$ 400.00, while a 1t of 20-05-20 formulated can be purchased for an average price of R$ 1,313.30. In contrast, 3.3t of Compound 2, raises the amount of R$ 213.00 compared with R$ 1,068.76 by ton of 10-10-10 formulated. Thus, the costs of the nutrients of both compounds were lower than those from the respective formulated used for comparison. MenosEm se tratando da necessidade de mais pesquisas sobre compostagem orgânica e de mais informações sobre aspectos qualitativos, quantitativos e econômicos que permitam nortear a discussão sobre a viabilidade técnica e econômica de seu uso, o objetivo do presente trabalho foi caracterizar qualitativa, quantitativa e economicamente dois compostos orgânicos preparados em propriedade rural de base familiar no norte do Espírito Santo. A abordagem metodológica qualitativa foi utilizada envolvendo obtenção de dados descritivos em contato direto com a situação estudada. Aos 120 dias após a montagem dos compostos orgânicos, exceto a relação C/N do Composto 1, todos os outros pré-requisitos de ambos compostos ficaram enquadrados na legislação brasileira. Para os volumes iniciais de 56 e 45 m3, obtiveram-se rendimentos de 12.339 e 10.128 kg em massa úmida para o Compostos 1 e 2, respectivamente. A porcentagem de perda de matéria seca foi maior no Composto 1 em relação ao 2, com valores de 34 e 27%, respectivamente. Estima-se valores finais de R$ 30,00 por megagrama para o Composto 1 e R$ 64,70 por megagrama para o 2. Portanto, 13,3 Mg do Composto 1 resultará num valor de R$ 400,00, ao passo que 1 Mg do formulado 20-05-20 pode ser adquirido por um preço médio de R$ 1313,30. Em contrapartida, 3,3 Mg do Composto 2, gera o valor de R$ 213,00 comparado aos R$ 1068,76 do Mg do formulado 10-10-10. Assim, os custos dos nutrientes de ambos compostos ficaram abaixo daqueles provenientes dos respec... Mostrar Tudo |
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Palavras-Chave: |
Agricultura familiar; Compostagem orgânica; Custo de produção; Legislação; Matéria orgânica. |
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Thesaurus NAL: |
Legislation; Organic composting; Organic matter; Production cost. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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URL: |
http://biblioteca.incaper.es.gov.br/digital/bitstream/item/2590/1/BRT-caracterizacaodecompostosderesiduosorganicos-teixeira.pdf
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Marc: |
LEADER 03845naa a2200253 a 4500
001 1014040
005 2017-01-16
008 2011 bl uuuu u00u1 u #d
100 1 $aSILVA, V. M. da.
245 $aCaracterização de compostos de resíduos orgânicos em propriedades de base familiar$baspectos qualitativos, quantitativos e econômicos.$h[electronic resource]
260 $c2011
520 $aEm se tratando da necessidade de mais pesquisas sobre compostagem orgânica e de mais informações sobre aspectos qualitativos, quantitativos e econômicos que permitam nortear a discussão sobre a viabilidade técnica e econômica de seu uso, o objetivo do presente trabalho foi caracterizar qualitativa, quantitativa e economicamente dois compostos orgânicos preparados em propriedade rural de base familiar no norte do Espírito Santo. A abordagem metodológica qualitativa foi utilizada envolvendo obtenção de dados descritivos em contato direto com a situação estudada. Aos 120 dias após a montagem dos compostos orgânicos, exceto a relação C/N do Composto 1, todos os outros pré-requisitos de ambos compostos ficaram enquadrados na legislação brasileira. Para os volumes iniciais de 56 e 45 m3, obtiveram-se rendimentos de 12.339 e 10.128 kg em massa úmida para o Compostos 1 e 2, respectivamente. A porcentagem de perda de matéria seca foi maior no Composto 1 em relação ao 2, com valores de 34 e 27%, respectivamente. Estima-se valores finais de R$ 30,00 por megagrama para o Composto 1 e R$ 64,70 por megagrama para o 2. Portanto, 13,3 Mg do Composto 1 resultará num valor de R$ 400,00, ao passo que 1 Mg do formulado 20-05-20 pode ser adquirido por um preço médio de R$ 1313,30. Em contrapartida, 3,3 Mg do Composto 2, gera o valor de R$ 213,00 comparado aos R$ 1068,76 do Mg do formulado 10-10-10. Assim, os custos dos nutrientes de ambos compostos ficaram abaixo daqueles provenientes dos respectivos formulados utilizados para comparação. Concerning the need for more research on organic composting and more information on qualitative, quantitative and economic factors that allow guide the discussion on the technical and economic feasibility of its use, the purpose of the present work was to characterize qualitative, quantitative, and economically two prepared compounds in a rural based-family property in northern Espírito Santo. A qualitative approach was used involving obtaining descriptive data in direct contact with the situation studied. At 120 days after the assembly of the organic compounds, except the C/N ratio of Compound 1, all the others prerequisites of both compounds were classified by Brazilian law. For the initial volumes of 56 and 45 m3, obtained yields of 12,339 and 10,128 kg in wet weight for Compounds 1 and 2, respectively. The percentage of dry matter loss was greater in compound 1 compared to 2, with values of 34 and 27%, respectively. Estimated final cost of R$ 30.00 per ton (t) for Compound 1 and R$ 64.70 per ton for the 2. Therefore, 13.3t of the Compound 1 result in a value of R$ 400.00, while a 1t of 20-05-20 formulated can be purchased for an average price of R$ 1,313.30. In contrast, 3.3t of Compound 2, raises the amount of R$ 213.00 compared with R$ 1,068.76 by ton of 10-10-10 formulated. Thus, the costs of the nutrients of both compounds were lower than those from the respective formulated used for comparison.
650 $aLegislation
650 $aOrganic composting
650 $aOrganic matter
650 $aProduction cost
653 $aAgricultura familiar
653 $aCompostagem orgânica
653 $aCusto de produção
653 $aLegislação
653 $aMatéria orgânica
700 1 $aRIBEIRO, P. H.
700 1 $aTEIXEIRA, A. F. R.
773 $tRevista Brasileira de Agrociencia (UFPEL)$gv. 17, n. 3, p. 405-409, 2011.
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